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Description
GLP-1 therapies are shifting attention to what happens before that moment arrives
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The GLP-1 consumer over-indexes on food and beverage at about 9% higher than the non-user. Circana data shows 5.3% of consumers are actively embracing GLP-1s, and the number may rise to double-digits for those who have at least tried the drug, according to Lyons Wyatt
It's all in their head
Some Others May Include Rotten Avocado or Other Oils
