do not combine dpp-4 inhibitors with glp-1 receptor agonists guideline guidance SGLT-2 inhibitors, GLP Comparison of GLP-1 receptor agonists
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doi: 10.20945/2359-4292-2023-0123, 12

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The foods to avoid tend to be high-fat, greasy, or overly processed items that exacerbate the GI side effects
