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In this context, the GLP-1 receptor agonists have been an important addition to the medical management of patients with type 2 diabetes

High-protein foods include lean meats (chicken, turkey, beef), fish, eggs, dairy (Greek yogurt, cottage cheese), and plant-based sources like lentils, tofu, and nuts

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Here's what a dietitian says Posted March 30, 2020 Plant-based food that tastes like meat is a growing food trend