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Common nutritional concerns associated with GLP-1 therapy may include: Reduced appetite and inadequate nutrient intake Loss of lean muscle mass during rapid weight reduction Nausea, digestive discomfort, and poor food tolerance Fatigue and reduced energy levels Micronutrient deficiencies over long-term use Increased nutritional needs in patients with complex clinical conditions Effective GLP-1 treatment requires more than medication alone

The Glucagon-like Peptide-1 Agonists Market worth USD 52.30 billion in 2026 is growing at a CAGR of 13.26% to reach USD 97.45 billion by 2031

N Engl J Med 2022

Learn how B12 complements GLP-1s appetite control and bl

And 15% report having used the medicine for weight loss at some point, an increase of nine percentage points.