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Common nutritional concerns associated with GLP-1 therapy may include: Reduced appetite and inadequate nutrient intake Loss of lean muscle mass during rapid weight reduction Nausea, digestive discomfort, and poor food tolerance Fatigue and reduced energy levels Micronutrient deficiencies over long-term use Increased nutritional needs in patients with complex clinical conditions Effective GLP-1 treatment requires more than medication alone

While telehealth can increase patient access to medications, it is critical to ensure that prescribing practices adhere to accepted standards outlined in clinical practice guidelines

Her work has been translated into widely used treatments for diabetes and weight loss.

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