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Common nutritional concerns associated with GLP-1 therapy may include: Reduced appetite and inadequate nutrient intake Loss of lean muscle mass during rapid weight reduction Nausea, digestive discomfort, and poor food tolerance Fatigue and reduced energy levels Micronutrient deficiencies over long-term use Increased nutritional needs in patients with complex clinical conditions Effective GLP-1 treatment requires more than medication alone

Historically, they have been used mainly to treat type-2 diabetes

New research details improved liver health and reduced heart disease risk.

Learn How Long It Takes to See Results with GLP-1 Medications and Achieve Your Health Goals with Dr

Sergey Terushkin, MD, FACS, you receive trusted medical oversight and medication sourced only from licensed U.S