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Between the Red Virginia and the Stoved Virginia and maybe a touch of some Navy Flake style Virginia you have multiple more layers of flavor and I cant be sure which adds more of what but there is dark fruit like plums, more bread and floral, some nice sweetness, and a little vinegar

I wasnt expecting it to build up as much when I first smoked it but I definitely felt the nic starting to hit when I stood up

At the center lies a smooth core of fermented Black Cavendish, which rounds out the natural sweetness of the Virginias and the distinctive, peppery aroma of Perique

Perhaps this card was part of that mix

The adjustable metal pin buckles on the untreated, sturdy leather straps complete this classic look