best thanksgiving dressing Grandma’s Southern-Style Cornbread Classic Thanksgiving Stuffing

Salt and black pepper - Simple seasoning that pulls everything together

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Both are totally valid the ceremony just calls for something slightly different depending on the milestone

If you dont want to reheat it and eat it outright, tear that stuffing into chunks and roast it on a sheet pan until it turns into crispy crouton-like shards to toss through a radicchio salad

(She specifically mentions the circumference of her waist, not her corsets measurement.) This was probably not typical behavior, but it indicates that tight lacing was not quite as unusual as stated in this article