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Crawfish Boil, Mayonnaise Biscuits with Hot Honey Chicken Coleslaw Dressing Ingredients 1/2 cup Mayonnaise 2 Tablespoons Sour Cream or Yogurt 2 Tablespoons Apple Cider Vinegar 2 Tablespoons sugar 1/4 teaspoon each Salt and pepper 1 teaspoon sweet relish Instructions Mix All Ingredients In a bowl, add in all the ingredients together, and use a whisk to blend it in

Ingredients cup seasoned rice vinegar 2 tablespoons tahini 1 tablespoon agave 1 tablespoon miso (we used Miso Master Chickpea Miso)* 1 tablespoon tamari* 1 teaspoon garlic powder 1/41/2 piece ginger* Dash of black pepper, if desired* Instructions Add all of the ingredients to a medium bowl and whisk until smooth

If you prepare the chicken and the dressing ahead of time, the salad will only take you about 5 minutes to put together

I use one batch of the recipe (1 cup) per 2 pounds of meat or fish

However, if you waited until the last minute, don't worry - your dressing will still be amazing