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Apparently, not a lot of cuisines use ground sesame only the Mediterranean and Middle-eastern cuisines use it in the form of tahini and in Japanese dishes

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Ingredients 8 ounces cream cheese softened 2 teaspoons minced garlic teaspoon dried parsley teaspoon dried oregano Instructions Add the softened cream cheese, garlic, parsley, and oregano to a bowl

The truth is it varies by industry, age group, and location