baked chicken with italian dressing Baked Italian Chicken with Potatoes
Description
Timeless Venetian Goddess Did you know that masquerade balls originate from Venice

Style this pair with black sherpa slippers and spend the evening watching movies

It features intricate golden trim and is complemented by a luxurious blue silky shoulder drape adorned with golden designs

DESCRIPTION INGREDIENTS 1 farm fresh egg - see notes 2 tbsp white wine vinegar - or freshly squeezed lemon juice 1/2 tsp Dijon mustard 1 cup avocado oil 1 tsp dried garlic granules - no salt 2 tsp dried onion granules - no salt 1/2 tsp black pepper 1/4 tsp paprika - smoked paprika is my new favorite 1 tsp sea salt - or to taste 1 tbsp chopped fresh parsley - or 1 Teaspoon dried 1 tbsp chopped fresh dill - or 1 Teaspoon dried 1-2 tbsp milk of choice - I used cashew milk w/o additives INSTRUCTIONS Add the egg, lemon juice, and Dijon mustard to a blender

The other dresser is ikea and Id like it to just fade into the background
