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How To Make The Masters Famous Green Jacket Salad Ingredients Famous Green Jacket Salad Dressing 1/2 cup olive oil (It is rumored that the original recipe used Wesson Soybean Oil.) 1/3 cup red wine vinegar 1 1/2 teaspoons Lawrys seasoned salt 1 teaspoon dried oregano (crushed to release flavor) Famous Green Jacket Salad Mix 3 heads of romaine lettuce or 2 small heads iceberg lettuce (chopped) 1 1/2 cups red cherry tomatoes (sliced in half) 3/4 cup green onions (roots removed and chopped) 1/4 cup fresh parsley (chopped) 1/4 cup fresh parmesan cheese (grated) 1 cup pita chips (broken into bite sized pieces) pepper to taste Instructions Whisk together the olive oil, red wine vinegar, seasoned salt, and oregano in a small bowl until well combined

Salad Dressing Ingredients 1 tbsp any vinegar or lemon juice (my favourite is cider vinegar) (Note 1) 3 tbsp extra virgin olive oil or other neutral oil 1/2 tsp Dijon Mustard (or other non spicy smooth mustard) 1/2 tsp EACH salt and pepper Optional Flavourings choose: 1/2 1 small garlic clove* , pressed through crusher or smashed (Note 2) 1 tsp lemon zest* 1/4 tsp sugar (Note 3) 1 tsp honey (Note 3) Finely chopped fresh herbs 1/2 tsp dried herbs* Pinch of red pepper flakes Instructions Place Dressing ingredients and Optional Flavourings in a jar and shake well until mustard dissolves

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