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Description
White wine vinegar : Either red or white wine vinegar work great for this recipe
The grocery stores near me sell them as chayote squash
Assemble the dressing: Chop the onions and celery.2 onions, 3 ribs celery Melt the butter over medium heat in a large saut pan.8 tablespoon butter Add the onions and celery cooking slowly until tender but without browning at all
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