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Prep Time: 10 mins Total Time: 10 minutes Yield: Serves 8 Category: dressing Method: mixed Cuisine: Italian Ingredients 1/4 cup red wine vinegar 1 tablespoon Dijon mustard 1 1/2 teaspoon of agave nectar (you can use honey but it will change the taste) 1/2 teaspoon celery salt 1/4 teaspoon freshly ground black pepper 2 tablespoons finely minced shallots 1/2 cup good quality extra virgin olive oil Instructions In a bowl or salad dressing shaker, mix all ingredients except the oil until well blended

Curvy Figures: Opt for structured vests or jackets layered over the dress to define the silhouette

Fall in love with everything from blushing bridal shower dresses and romantic rehearsal dinner looks to special occasion jewelry to complete every look

Just roast your own red peppers until soft and slightly charred, then remove the skins and seeds before blending