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Add all the ingredients to a big bowl, and then pour over two-thirds of the dressing

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Medium | Bust 34" | Waist 33" | Hips 40" | Length 49"

Creamy Tuscan Pasta Salad Ingredients 1 pound long egg noodle pasta 2 6- ounce packages Applegate Naturals Genoa Salami Trio , sliced 2 15- ounce cans white beans , rinsed and drained 2 cups cherry tomatoes , halved 1 8- ounce can sliced black olives , drained 2 cups chopped fresh baby spinach leaves 2 cups provolone cheese , diced (about 8 ounces) red onion , thinly sliced cup chopped fresh basil or parsley , or both For the Dressing 1 cup mayonnaise or Greek yogurt cup white wine vinegar cup water 1 teaspoon Dijon mustard 1 teaspoon sugar 1 teaspoon kosher salt 1 teaspoon freshly ground black pepper 1 teaspoon dried oregano flakes Instructions Cook the egg noodles in salted water according to the package directions, drain, and rinse with cool water

At other times in my life, this situation would have brought on a panic attack and emergency shopping