low carb salad dressing Keto Lemon aka. Vinaigrette Keto Salad Dressing (6 Flavors)

The consistency will thicken in the refrigerator

Combine - add all ingredients into the food processor, except the vegetable oil - blend until smooth Process - in a slow and steady stream, slowly pour oil while processing Stream Oil - allow flavors to meld for a few hours before serving Refrigerate Variations - substitute sugar with honey for a more natural taste - bonus points if you use scented Australian Eucalyptus honey Honey French Dressing - add a dash of Hot Sauce, Cayenne Pepper or Sriracha Sauce Spicy French Dressing - add your favorite fresh herbs like basil, oregano or dill Herb Dressing - substitute Vinegar with Lemon Juice (or use lemon juice and vinegar) Lemon French Salad Dressing Recipe Tips and FAQs - substitute with 1 teaspoon onion powder and 1 teaspoon garlic powder - but remember, the secret is the tang from the fresh onion

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Dijon Mustard 1 tsp

Pour a tablespoon of this dressing over your favorite salads and add more until you reach the desired taste