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Description
Ready in 1 minute.) Ingredients for Yuzu Dressing for 4 to 8 Servings 6 Tbsp yuja / yuzu marmalade 6 Tbsp extra virgin olive oil 1 Tbsp apple cider vinegar 1 Tbsp freshly squeezed lemon juice or orange juice (this will give a sweeter taste) * 1 Tbsp = 15 ml How to Make Yuzu Dressing (Yuzu Sauce) Combine all ingredients in a bowl and mix well until well blended

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Freeze Unbaked (up to 30 days): Assemble in the dish, wrap tightly in plastic wrap and then foil, and freeze

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If theres one thing Ive learned, its that the right dressing can transform any salad into something extraordinary
