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Prep Time: 10 minutes Cook Time: 0 minutes Total Time: 10 minutes Yield: About 2 cups 1x Category: Dressings Method: Blender Cuisine: Japanese Diet: Vegan Ingredients 7 ounces carrots , peeled and chopped 4 ounces onion , peeled and finely chopped 2 tablespoons ginger , peeled and finely chopped 1 tablespoon granulated sugar 1/4 cup soy sauce 1/2 cup rice vinegar 1/2 teaspoon salt 3/4 cup organic canola or vegetable oil Instructions Blend

Think romantic sandals or slides, a wide-brimmed sun hat, oversized sunglasses, and a straw or canvas bag

Drain in a colander and rinse under cold water to stop it cooking further

Our style editors appreciate that this oxford is true to the same classic look that the brand has made for generations

Featuring a stunning corset bodice with intricate embellishments and a flowing, floor-length skirt, this gown is the epitome of elegance and allure