l carnitine in beef Association between red meat consumption and the risk of cardiovascular disease: An important role of L-carnitine metabolites Carnitine is a substance found in all cells of that body that facilitates the transportation of fatty acids into the mitochondria What is L-carnitine? – Reducing
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10.1016/j.lfs.2020.117502 [DOI] [PubMed] [Google Scholar] 92.Li C, Tong H, Yan Q, Tang S, Han X, Xiao W, et al

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