glutathione yeast transformation Enhanced production by a non-GMO Saccharomyces cerevisiae mutant isolated via acrolein resistance-mediated screening | Food Science and Biotechnology Genomic insights into the glutathione
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The reaction of formaldehyde with amino acids: X-ray diffraction patterns
Hooper M
doi: 10.1006/taap.1998.8491
By integrating total synthesis and late-stage modifications, they produced a library of novel TFs incorporating sequence mutations and site-specific staples derived from bHLH TFs, e.g., Max (Fig
Kawamura, H
