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Identification and characterization of relapse-initiating cells in MLL-rearranged infant ALL by single-cell transcriptomics

The main bioactive constituents of parsley are coumarins, phthalides, phenylpropanoids, and tocopherols, with antimicrobial, antihepatotoxic, antihypertensive, antihyperlipidemic, hypouricemic, and antioxidative properties [472]

Dhanasekaran, D., Shanmugapriya, S., Thajuddin, N., Panneerselvam, A., 2011

Consistent with a moderate increase of these well-described changes in healthy aging, we observed significantly higher levels of malondialdehyde (MDA), a marker for circulating levels of lipid peroxides, in older adults compared to the levels of young subjects (means, young = 0.136, older adults = 0.158 mol/L, p -value 300 uM in older adults is within the range of what has been described as being associated with elevated cardiovascular risk compared to that of young subjects (El-Khairy et al., 2001)

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