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Alcohol Clin Exp Res 1994, 18:1280-1285
Certain individuals are at a higher risk for B12 deficiencyincluding those following strict vegan or vegetarian diets, as well as patients with conditions that impair nutrient absorption, such as pernicious anemia, celiac disease, Crohns disease, or a history of gastrointestinal surgery
Nutritional interventions in liver cirrhosis: dietary management for improved outcomes
What are the potential side effects of taking glutathione
Shineman DW, Salthouse TA, Launer LJ, et al
