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Description
MCI, Mild Cognitive Impairment

Its pharmacological effects stem primarily from the disruption of monoaminergic neurotransmission and its downstream neurotoxic consequences

Isoliert wurde L-Carnitin erstmals im Jahr 1905 von den Wissenschaftlern Vladimir Gulevich und Raphael Krimberg, die es aus Muskelfleisch extrahierten und seine Bedeutung fr den Fettstoffwechsel erkannten

L-Carnitine is a naturally occurring amino acid that helps transport fatty acids into cells to be used as energy

Reporting randomized, controlled trials of herbal interventions: an elaborated CONSORT statement
